Bring West African flavors to your off-the-grid adventures with this AlpineAire Foods Spicy African Peanut Stew. It's a rich, vibrantly spiced stew with sweet potatoes, tomatoes, spinach and rice.
When you can't take Nonna's cooking to the backcountry, enjoy AlpineAire Foods Spicy Pasta Bolognese, featuring a robust red sauce with herbs and Parmesan cheese over spiral noodles and pork sausage.
If you haven't had Indian Saag before, you're in for a treat! The recipe for Heather's Choice Spinach Curry with Chicken and Rice features ingredients like fenugreek, clarified butter and turmeric.
Combining chicken, bell peppers, pineapple and rice with a sweet and tangy sauce, AlpineAire Foods Sweet & Sour Grilled Chicken is a great-tasting and easy-to-prepare fuel for your adventure.
Settle down after a grueling hike to restore your energy with PEAK REFUEL Sweet Pork and Rice, a sweet yet savory source of protein- and iron-rich pulled pork, white beans, veggies and spices.
Is there anything better than curry in the backcountry? Unlikely. Serving up protein and rich, delicious flavor, this PEAK REFUEL Thai Chicken Coconut Curry is a great choice for any trail adventure.
A unique blend of spices and aromatics give this Thai Curry its distinct, delicious flavor. Thai chilies add a little kick too to warm you up on cold evenings in the wilderness.
In a lightweight single serving, the GOOD TO-GO Thai Curry blends spices and aromatics for a distinct, delicious flavor. Thai chilies add a little kick to warm you up on cold evenings in the wild.
The comforts of vegan home-cooking can even be found in the backcountry with the PEAK REFUEL Three Bean Chili Mac, a power-restoring mix of beans, veggies and macaroni to keep energy up on the trail.
An amazing plant-based stew that's easy to prepare, the Backpacker's Pantry Three Bean Veggie stew can be enjoyed on its own, over rice or in a tortilla for a bountiful burrito.
A great meal at home, on the trail or in the dorms, this Backpacker's Pantry Three Cheese Mac & Cheese becomes a hot, savory and hearty dinner for two in just 15 minutes.
Don't just settle for a cold sandwich or an energy bar—treat yourself to a hot meal no matter where the day ends with the flavorful, rich Backpacker's Pantry Three Sisters Southwestern Quinoa & Beans.
Based on the popular rural Italian dish, ribollita, the Firepot Tuscan Stew is a hearty, vegan meal that is perfect for sharing with your backpacking buddy after a long day on your feet.
A modern classic straight from the heartland, Nomad Nutrition Ukrainian Borscht is a hearty meal loaded with potatoes, cabbage, onions and carrots to keep you satiated after a big day on the trail.