Description

Loaded with butternut squash and black beans in a mole poblano sauce, the vegan, gluten-free GOOD TO-GO Mexican quinoa bowl is made with clean ingredients—offering real food for real adventures.

Features

• Mole poblano is loved around the world; it includes traditional ingredients such as raw, organic cocoa powder, ancho chilies, cinnamon, coriander and cumin
• Gluten-free quinoa is an excellent source of protein
• Raw cacao provides antioxidants, magnesium and iron
• Ready in minutes—just add boiling water
• Proudly made in Maine
• 2-year shelf life
• Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents